Caprese Salad Of Fresh Mozzarella Cheese, Tomato Slices & Pesto
$8.0
Mexican Tuna Salad
with spicy mayo & fresh pineapple salsa
$9.5
Island Pork Tenderloin Salad
with pineapple mango salsa
$9.5
Oyster Casino On The Half Shell
$9.5
House Pate
$8.0
Greek Salad
$8.5
Grilled Chicken Caesar Salad
$9.5
Grilled Yellowfin Tuna Salad
$8.5
Roasted Red Pepper & Artichoke Crostini
$7.0
Soup Of The Day
$4.0
House Salad
$4.0
Entrees
Filet Mignon
8 ounce beef filet, seasoned with cracked peppercorns, cooked to order, topped with sauteed onions, served with mashed potatoes
$28.0
Filet Dijonnaise
thin slices of beef filet, sauteed and topped with a tarragon mushroom and dijon mustard cream sauce, served with mashed potatoes
$31.0
Shrimp A La Grecque
shrimp, artichoke hearts, and tomatoes, sauteed in olive oil and garlic, then tossed with cappellini pasta and feta cheese
$19.0
Tuna Siciliano
tuna steak, dusted in seasoned flour, sauteed in olive oil, topped with a
mixture of capers, green olives, & celery, finished with balsamic vinegar & goat
cheese, served on pasta.
$18.0
Roasted Rack Of Lamb
new zealand lamb, seasoned with rosemary, roasted to order, served with mashed potatoes
$34.0
Tuscan Trout
rainbow trout stuffed with pine nuts, raisins, capers, seasoned with balsamic vinegar and baked, served with mashed potatoes
$18.0
French Country Duck
roasted duck confit, duck sausage, duck breast, with seared fresh apple slices, served with seasoned white beans
$22.0
Spicy Thai Shrimp
sauteed shrimp, tomatoes and garlic with red curry sauce served on polenta
$19.0
Braised Lamb Shanks
slow roasted with onion, carrots, garlic, and preserved lemon, hint of cumin, served over mashed potatoes
$18.0
Seafood Newburg
scallops and shrimp in rich cream sauce served on puff pasty shell
$16.0
Wild Mushroom Ravioli
mushroom-filled pasta, topped with sauteed exotic mushrooms in a light fresh sage cream sauce
